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SAMPLE COCKTAIL CATERING MENU


Rare Roast Beef with Chilled Sour Cream Dressing en Croute
Mini Corn Muffins with Smoked Turkey and Mango Aioli
Grilled Chicken Skewers with Peanut Satay Sauce
Skewered Rosemary Shrimp with Mint Pesto
Smoked Salmon Roll-ups
Smoked Salmon and Dill Butter Crostini
Artichoke and Spinach Frittata Bites
Vegetable Sushi with Ginger Dipping Sauce Miniature Green Chile Souffles
Apricots Stuffed with Blue Cheese Moussse
Endive Spoons with Herbed Goat Cheese
Mini Caramelized Onion and Stilton Cheese Panini
Red Pepper Salsa Crostini
Crab Cakes with Avocado Aioli